Category - Culinary

Miji sita kati ya kumi bora zaidi duniani ya kuhamia iko Marekani

Utafiti huo ulichanganua mambo ambayo mara nyingi huzingatiwa wakati wa kuamua mahali pa kuhamia, ikiwa ni pamoja na bei ya nyumba, gharama za maisha, wastani wa mshahara, hali ya hewa, idadi ya migahawa na maeneo ya kijani, kasi ya mtandao na muda wa kuishi. - eTurboNews | Mitindo | Habari za Safari

Aina tano za utalii zilizojadiliwa mnamo 2021

Utafiti mpya umefichua 'Utalii wa Kawaida' kama aina maarufu zaidi ya utalii, ikifuatiwa na 'Utalii wa Nafasi' mnamo 2021. - eTurboNews | Mitindo | Habari za Safari

Austria: Hakuna wakimbizi wa Afghanistan aliyetaka!

Tatizo ni kwamba "muunganisho wa Waafghan ni mgumu sana" na unahitaji juhudi kubwa ambazo Austria haiwezi kumudu kwa sasa, Kurz alisema. Wengi wao wana kiwango cha chini cha elimu na maadili tofauti kabisa ikilinganishwa na watu wengine wa nchi hiyo, alidokeza, akiongeza kuwa zaidi ya nusu ya vijana wa Afghanistan wanaoishi Austria waliunga mkono vurugu za kidini. - eTurboNews | Mitindo | Habari za Safari

Utalii wa Pwani ya Sorrento Unapita Baada ya Mapumziko ya Gonjwa la Upweke

Pwani ya Sorrento, mojawapo ya vivutio vichache vya watalii wa Italia, pamoja na Pwani ya Amalfi, ambayo ilivutia waandishi na washairi wa Grand Tour kati ya karne ya 18 na 19, ikitoa mtiririko wa wageni wa kimataifa, hadi kipindi cha janga la janga, ilirekodi kupona polepole msimu huu wa kiangazi wa 2021. - eTurboNews | Mitindo | Habari za Safari

Food On The Go: The Best Secret Menu Picks

Did you know that most of your favorite fast food joints have really extensive secret menus? Well, not only are we going to enlighten with some of these fast food chains, but we will also introduce you to what you should definitely try out. Before we really dive into it, you should know that these off-the-menu items may not be available in all the locations. These items might even create a hold up in the line because they are regularly prepared. Having said that, you have no idea what you’re...

Pata uzoefu wa Australia katika mtindo wa kifahari

Kichwa "chini chini" ni tukio la ajabu la mara moja-a-maisha, vipi kuhusu wahusika wa rangi, sakafu na wanyama wa kipekee, na miji isiyo na maana inayounda vivutio vyake. Iwe unachukua familia au unatoka kwa safari ya peke yako ili kujivinjari maeneo mbalimbali ya Australia, kuna chaguo nafuu za kuchagua ili kutumia wakati wako kwenye kisiwa hiki kikubwa na tofauti, zote za kusisimua na za kifahari. Hapa ni baadhi tu ya...

Migahawa Bora 50 Ulimwenguni imetangazwa huko Melbourne

Eleven Madison Park in New York has secured the No.1 spot in the 2017 list of The World’s 50 Best Restaurants. In taking the No.1 position, Eleven Madison Park earns the dual titles of The World’s Best Restaurant and The Best Restaurant in North America. This year’s winners were revealed at an awards ceremony in Melbourne. The 2017 list welcomes six brand new entries. France, Spain and the USA each count six restaurants on the list. Among the seven restaurants in Asia on the...

TAP Ureno sasa inaangazia nyota za Michelin ndani

TAP Portugal is collaborating with five Chefs with Michelin stars who, along with TAP’s cuisine consultant Chef Vítor Sobral, will introduce the “Taste the Stars” program to further enhance its customers’ travel experience. The addition of the country’s most renowned Chefs takes TAP’s mission to share Portuguese flavors to new heights. Starting in September, inflight meals will include a creation from one of the five Michelin star chefs who have accepted the challenge to promote the best of...

Furahiya Chardonnay, Sauvignon Blanc, Pinot Gris? Jaribu Furmint ya Hungary!

Furmint vines bud early and ripen late Until I read the Harriet Lembeck article on Furmint (January 2015, Beverage Dynamics), I thought it was a new Swiss chocolate/mint truffle. Lembeck references Bordeaux’s Samuel Tinon a sweet wine maker, who moved to the Tokaji region of Hungary, eager to make wine with botrytis cinera, or noble rot. Unfortunately for Tinon, because of climate change, botrytis was decreasing in the region, forcing him (and other wine makers) to switch from making sweet...

Beats, eats and seats: Summer in Denver brings international events, festivals and exhibitions

Denver is known for its 300 days of sunshine and the abundance of urban adventure that comes along with its Rocky Mountain backdrop. This summer, The Mile High City will be home to new international events, blockbuster exhibitions, family-friendly festivals and plenty of hotel deals for an ideal summer getaway. “This summer is going to be one of the best we have ever seen in the city,” says Richard Scharf, president and CEO of VISIT DENVER, The Convention & Visitors Bureau...

Okoa tarehe: kula! BRUSSELS, kunywa! BORDEAUX inaanza Septemba 7

Wapenzi wa chakula wana miadi tarehe 7, 8, 9 na 10 Septemba kwa toleo la sita la kula! BRUSSELS, kunywa! BORDEAUX, tamasha ambalo linaangazia majina makubwa huko Brussels gastronomy na divai tamu za Les Vins de Bordeaux. Wapishi kadhaa wa Brussels watawasilisha moja ya sahani sahihi za mikahawa yao kwa umma kila siku. Tamasha litapata tena ladha za umma zinazofanya kazi katika mazingira mazuri ya Brussels Park. Kwa toleo la sita la tamasha la kula...

Makumbusho ya Ice Cream inatangaza ufunguzi wake huko Los Angeles

Museum of Ice Cream opens its doors to the West Coast this April claiming sunny Los Angeles as its highly anticipated second location. Stationed in DTLA’s burgeoning art district, Museum of Ice Cream welcomes visitors to enjoy an experiential ice cream journey. Museum of Ice Cream captivated a global audience with its unprecedented 2016 launch in New York City, selling out in five days and attracting a waitlist of over 200,000. The Los Angeles location is four times larger than the New...

Princess Cruises: Largest food & beverage innovation ever to take place during a drydock

When Caribbean Princess debuts from a two-week, multi-million-dollar renovation on April 6, Princess Cruises will have completed its largest food and beverage innovation to ever take place during a drydock and guests will delight in seven new onboard dining destinations. “Fresh, regionally-inspired and family friendly offerings were the inspiration behind our largest food and beverage makeover ever,” said Jan Swartz, Princess Cruises president. “With updated décor and designs...

Tourism Ministry launches the Jamaica Blue Mountain Culinary Tour

  The rich history, culture and cuisine of the Blue Mountain region were on full display, as the Gastronomy Network of the Ministry of Tourism hosted the soft launch of the Blue Mountain Culinary Tour on Sunday March 26, 2017. The Jamaica Blue Mountain Tour will be one of the first projects of the Gastronomy Network, which was created with the intention to foster the growth of culinary tourism as a product niche for Jamaica. Minister of Tourism, Hon. Edmund Bartlett (second left) thanks...

Ramadhani Bora katika Mkoa: Hoteli ya Ajman Palace yashinda tuzo ya kifahari

Hoteli ya Ajman Palace, inayosimamiwa na HMH – Hospitality Management Holding, ilitangazwa kuwa mshindi wa GCC wa tuzo ya 'Mwezi Bora wa Ramadhani' katika hafla ya kumeta kwa 2017 ya Tuzo za Chakula na Usafiri za GCC zilizofanyika Palazzo Versace huko Dubai jana jioni. Akiipongeza timu kuhusu mafanikio haya ya ajabu Ferghal Purcell, COO wa HMH, alisema, "Ni wakati wa kujivunia sana kwetu kupokea utambuzi huu wa kifahari na wa kipekee wa tasnia. Ni mafanikio makubwa kutokana na juhudi zetu za miaka mitatu...

Bw. Trump: Tunahitaji Mexico. Tequila!

The year was 2000, and bartenders were desperate. The announcements heralded a serious crisis in Mexico: the world supply of tequila was about to disappear. OMG. There was a temporary shortage of blue agave, the pineapple-type plant that gives birth to tequila and many small distilleries closed their doors. The perception of an eminent disaster permitted the large producers (who had their private cache of agave) to raise prices by 20+ percent. Tequila History The Aztecs were making a brew...

Basi la kwanza la mkahawa wa kuona maeneo ya Hong Kong lazinduliwa

Crystal Bus ni basi la kwanza kabisa la mkahawa wa kuona maeneo ya Hong Kong ili kuendesha gari katikati ya jiji. Ikioanishwa na mambo ya ndani maridadi yaliyopambwa kwa fuwele, mifumo ya sauti ya hali ya juu na vifaa maalum, wageni wanaweza kustaajabia mandhari nzuri ya jiji huku wakifurahia vyakula vitamu kutoka kwa migahawa yenye nyota ya Michelin. Kampuni ya Crystal Bus Holding Limited ilifanya "Uzinduzi wa Kwanza wa Mabasi ya Crystal" tarehe 14 Machi 2017 na mahudhurio ya waandishi wa habari, madiwani, wasomi wa kibiashara, na washirika kutoka...

India’s School of Tourism hosts taste of France

The School of Tourism and Hotel Management at Ansal University at Gurugram, near Delhi, India, organized a Gout de France – taste of France – festival, which lasted for three days, ending March 23. During this time, the students of the university prepared the best of French cuisine, giving details of the salient features and holding seminars and workshops. Several leading France-related professionals from culinary and other fields graced the various events, apart from the top brass...

Hawaii Food & Wine Festival unveils new Connoisseur’s Culinary Journey

Farms, food and fireworks headline the summer launch for the Hawaiʻi Food & Wine Festival (HFWF), the world class epicurean event that showcases local ingredients. The official countdown to HFWF17 will ramp up with the second annual Connoisseur’s Culinary Journey from May 29-June 2, 2017. The immersive five-day exploration of farming, food and cuisine in the Islands will be hosted by Hawai‘i’s top chefs and end with a bang: food and fireworks under the stars at The Kahala Hotel & Resort...

MSC Cruises elevates dining at sea with greater flexibility

MSC Cruises — the Swiss-based world’s largest privately-owned cruise line and market leader in Europe, South America and South Africa — revealed today new dining concepts that will be available first to guests on MSC Meraviglia and MSC Seaside. Designed to meet the needs of today’s cruise guests, the two ships — the first two of a total of 11 new mega-ships due to come into service starting this year, in June and December, respectively — will introduce highly flexible dining options...

Athari za Viangazio vya OpenTable za Vipindi Visivyoonyeshwa kwenye Sekta ya Migahawa

 OpenTable, the world’s leading provider of online restaurant reservations and part of The Priceline Group (NASDAQ: PCLN), today unveiled a “book responsibly” campaign spotlighting the impact of no-shows and late cancellations on the restaurant industry.  OpenTable partnered with celebrity chef and restaurateur Michael Voltaggio to release a public service announcement to advocate for diners to book responsibly by canceling or modifying their reservation when their plans...

Jamaica Tourism graduates culinary students

Graduates of the Tourism Product Development Company’s (TPDCo) Culinary Skills Training Program for the Olympic Way Community, Schane Andrews (seen left in the photo) and valedictorian Sandra Peters (2nd right), proudly display their certificates to Prime Minister the Most Hon. Andrew Holness (second left) and Minister of Tourism Hon. Edmund Bartlett following a graduation ceremony for participants in the program at the Jamaica Pegasus Hotel recently. The program saw some 21 students receiving...

The Leopard des Artistes proudly resides on Manhattan’s Westside

There is eating (putting food into your mouth, chewing and swallowing) and then there is dining (the art, experience and cultural aspect of eating). If the objective is to eat, head to Burger King; however, if the idea is to dine in an elegant space, with near perfect service and delicious Italian cuisine, I am boldly suggesting that reservations be made at The Leopard des Artistes Restaurant on Manhattan’s Westside (1 West 67th Street). In 1918, the Hotel des Artistes was developed as an...

Kosher wines: Competitive advantage

Gone are the days when kosher wine tasted like melted popsicles. Fortunately for oenophiles kosher wines options have expanded beyond sweet Concord grapes of Manischevitz fame. The 1980s heralded the revival of the Israeli wine industry and today kosher wine has moved into a premium category. Kosher wines are produced throughout the world (including Israel, Germany, South Africa, Chile, Australia, California, Italy and France) and score well in global wine competitions. Jay Buchsbaum, Vice...

Italian Barolo and Barbaresco wine: Not for the timid

Italy recently showcased their wines in New York. Forget about Fashion Week, it is Italian Wine Week and Vinitaly International that should take center stage and receive the media coverage that skirts and dresses attract. Italian Wine Week brings wine growers, wine makers, wine buyers, wine sellers, wine drinkers, wine educators, and journalists to a variety of venues to experience the breadth and depth of Italian wines. One wine seminar I attended focused on Barolo and Barbaresco. The Master...

Tourisme Montréal welcomes Délice, a global network of food destinations

While MONTRÉAL EN LUMIÈRE welcomes some of the world’s top chefs for its 18th edition, Tourisme Montréal is rolling out the red carpet for delegates from Délice, a global network of food destinations. Created in 2007 as an initiative from the city of Lyon, the Délice network aims to connect experts from different food destinations so that they can work together to boost the industry. From March 1 to 3, representatives from 15 of the network’s member cities will come to taste...

Trump tones down rant on immigration

US President Donald Trump has offered a more moderate tone on immigration policy, telling lawmakers in Congress that he was open to immigration reform. Addressing the country during his first speech to Congress on Tuesday, Trump shifted from the harsh rhetoric that he had expressed over illegal immigration during his election campaign and first month in the White House. The president’s wide-ranging speech was long on promises but short on specifics on how to achieve the pledges he made in...

TEDxBrussels: No Limits

TEDxBrussels is back for its 8th edition at Bozar in Brussels on the 6th of March 2017 from 2 p.m. to 8 p.m. The world-renowned TEDx conferences aim to disseminate innovative and positive ideas that can change the world. TEDxBrussels is unique on the European scene in this aspect and invites artists, entrepreneurs, inventors, researchers and thinkers to share their ideas with the public. A true spa for the mind, the event touches on a range of subjects – from philosophy and science to art...

Hyatt Centric Waikiki: Mtengeneza mitindo mpya kabisa kwa utalii

Bado inanukia mpya katika Ufukwe wa Hyatt Centric Waikiki. Iko kwenye kona ya Seaside Ave. na Kuhio Ave., hakuwezi kuwa na eneo bora zaidi la kati katika Waikiki. Mnamo Januari 2015, Hyatt Hotels Corporation ilianzisha Hyatt Centric, chapa mpya ya maisha ya huduma kamili iliyoundwa kwa ajili ya wasafiri wa biashara na burudani. Mark Hoplamazian, rais na afisa mkuu mtendaji, Hyatt alisema mnamo Januari 2015: "Wasafiri wa Hyatt Centric wanatafuta vibe ya ulimwengu katikati mwa ...

Harriet Lembeck: Dean and Pioneer Wine and Spirits Education and tourism

Wine. An Art and a Science Wine is more than grapes, terroir, weather, science and luck. If it were, wines would be made in a laboratory and not on the hills and dales of villages and communities around the world. Because the production of wine is complex and the resulting beverage is more than “something to drink,” consumers are taking the educational route to understanding what is in their glass and simultaneously increasing their wine consumption. We frequently take the growing interest in...